A simple, small and clean setup with a cheerful lady in attendance. Lots of parking. Fast service for a quick Monday lunch. Price slightly higher than similar dishes elsewhere but food portions are also slightly larger. Singapore fried Maifun - a decent version with generous and varied ingredients. Fried vermicelli noodles was good. Peking crispy beef - interesting version of beef I don't see very often. Beef was not chewy and there's some crisp to the batter; sauce slightly sweet but ok. Recommended. Will come back to try other dishes if we're in the area.

Andrew

Finally found an amazing Chinese restaurant in Perth that made me almost tear up with joy! After struggling with overly salty Mexican, sour pizza (not a fan of tomatoes on pizza), and unappetizing Turkish food, I’d almost given up and started cooking at home every day. But today, I spotted this place on Google Maps, drawn by the fried rice photo. I ordered three dishes: Sweet and Sour Pork, Salt and Pepper Chicken, and Char Siu Fried Rice. The first bite was pure bliss—this is the Chinese food I’ve been craving! The owner is a lovely lady from Hong Kong, and her husband, a former five-star hotel chef from Hongkong, China. The flavors are even better than most regular restaurants in Guangzhou. Plus, hearing Richie Jen’s "I Am a Fish" playing in the background was so nostalgic and heartwarming. we emptied our plate—that’s the best way to show respect to such a fantastic restaurant. This is my go-to weekend spot in Perth. Fellow Cantonese food lovers, you have to try this place—you’ll be speechless after the first bite.🫡

Joy

New management. Chef used to work in a hotel. Magnificent cook. Today we had the braised pork belly with sweet soy sauce. If you love pork belly, please order this dish! You will not be disappointed. We also had the garlic stir fried chinese vegetables. It was cooked to perfection 👌 👍 🥰. As you can see, we ate all the vegetables! Sorry, no photo....just realised how good the dishes were and needed to post a review. Enjoy!

Sharon Seah

It was a pleasant surprise to find it has a totally different menu as I didn't know it has changed hands. Great food and super friendly staff. Will definitely come back again.

Sean Kum

I especially like the sweet and sour pork which you can truly taste the authentic Chinese food. I also like the fried rice. The take away packing is neat and tidy, service is good. Overall, I would definitely recommend this restaurant.

Joey Yau